Parmelia Hilton Perth

If you haven't visited Parmelia Hilton Perth in a while, now is the perfect time to rediscover our fantastic amenities, event space and spacious accommodation rooms. Take a virtual tour of our elegant property below.

Sip & savour EOFY year at Samuels on Mill. Indulge in our exclusive dining experiences with curated beverage lists or opt for a refined celebration at Samuels Bar with a cocktail canapé package. Bookings now open at www.samuelsonmill.com

We are thrilled to announce that Parmelia Hilton Perth was honoured with the Excellence in Workplace Culture Award at last night's 2024 Australian Hotels Association WA Perth Airport Accommodation Awards. This incredible recognition speaks volumes about our team's dedication, passion, and commitment to fostering an environment where every member feels valued, supported, and inspired to do their best every day.   Additionally, we extend a huge congratulations to Himashi Balasuriya, our Cluster Human Resources Manager, for receiving the 2024 Human Resources Manager Award - your dedication to your role is truly commendable! Lastly, we congratulate our Administration and Finance Manager Award winner – Ida Morsid, whose contributions have been invaluable to our success.   We truly believe that a positive workplace culture is at the heart of our success. We extend our thanks to the AHA for this recognition – we couldn't be prouder of our team for their continuous dedication and hard work.   Thank you to our incredible team for embodying our values and creating such an exceptional workplace. Anthony Mauro | Winston Angus | Prajwal Adhikari | Michelle Emery | Himashi Balasuriya | Joanna Jolly | Ebony Teakle | India Jackson | Oliver Beames | Martina Ceccolini | Linda Kapur | Ricki Flemming | Chad Miskiewicz | Mingyeom Kim | Ida Morsid | Australian Hotels Association WA | Hilton |

As a key component of our sustainability program at Parmelia Hilton Perth, we proudly host three vibrant beehives, meticulously maintained by our dedicated beekeepers. Our beekeeping initiative plays a crucial role in reducing our environmental impact while actively supporting the local bee population and enhancing biodiversity. In 2018, we established two small colonies of honeybees (Apis mellifera) on our rooftop. Initially, these “nucleus” hives housed approximately 10,000 bees each. By the summer of 2019, they had grown into fully established hives, each boasting around 50,000 bees. Our fortunate bees enjoy proximity to the 400-hectare Kings Park, which showcases over 3,000 species of Western Australia’s flora, in addition to the street trees, gardens, and parklands that adorn Perth’s CBD and its surrounding suburbs. Guests savor our rooftop honey served at breakfast - a beloved highlight of our buffet. This honey is not just a sweet treat but a testament to the local flora and essence of our region.

In collaboration with the City of Perth, Les Clefs d'Or Australiarecently hosted the 2024 Perth Tourism Expo at Parmelia Hilton Perth. This event provided a dynamic networking platform for 20 tourism operators from across Perth to engage with frontline hotel staff, as well as visitor information centre staff and volunteers. This annual speed networking event is designed to facilitate meaningful connections and foster collaboration within the tourism industry. It offers hotel and visitor information staff the chance to broaden their understanding of the diverse range of products and experiences available in our beautiful city. Additionally, it provided a valuable opportunity to establish important industry connections.

Our team takes great pride in their craft. Our talented Samuels on Mill mixologists have been hard at work concocting a brand-new menu that promises to tantalize every taste bud. From the rich and smoky Kingsford’s Penicillin to the refreshing and fruity Aldelphi French Martini, or the herbal and citrusy Lady Margaret, our carefully curated selection ensures there's something for every palate. Come join us at Samuels and indulge in a cocktail journey crafted with passion. #samuelsonmill Photography by Ryan Cubbage Oliver Beames, Chamara Peiris, Tam Nguyen

An evening with Penfolds. Led by Penfolds National Brand Ambassador & Sommelier, Sam O'Connell, our upcoming wine dinner with Penfolds promises an evening of indulgent luxury. Five-course degustation including premium Wagyu, perfectly complemented by Penfolds wines, including the iconic Grange Shiraz. As a token of appreciation, all ticket holders will receive a copy of 'Penfolds: The Rewards of Patience', as well as the opportunity to win highly sought-after door prizes. Experience Penfolds. Join us for an unparalleled culinary journey… Tickets on sale now: https://bit.ly/3OEwqPS

Embark on a journey of unparalleled culinary sophistication with 'An Evening with Penfolds.' Join us for an unforgettable evening of culinary mastery at Samuels on Mill this April 13th. Tickets on sale now.

We are thrilled to announce our partnership with SolarBuddy, to bring the SolarBuddy Live Global 'Hour of Power' team-building program to companies across Perth. The Hour of Power is a hands-on team-building activity with each participant building and donating a solar-powered light to a child living in energy poverty. Together, we can make a huge difference in the lives of children who will receive the precious gift of light. To learn more, contact Joanna.Jolly@Hilton.com

Join us for an evening of Penfolds... Hosted by Penfolds National Brand Ambassador & Sommelier, Zoe Warrington, join us for an evening of experimentation, curiosity & uncompromising quality. Settle in for an unforgettable culinary journey, with a five-course degustation menu curated by epicurean innovator, Chef Chad Miskiewicz. Each pour expertly paired with WA first produce from both land and sea, playing homage to the distinctive character of each varietal. Expect an evening that transcends the ordinary… 13 April 2024 | 6pm | five-course degustation with paired wines Tickets on sale now: https://bit.ly/3OEwqPS