Born and raised in Byron Bay, Stone & Wood is proudly local and independent, brewing approachable beer in the Northern Rivers of New South Wales. Set inside the beautifully preserved heritage-listed building on Bridge Street that once held Trails Ice, our brewery brings a bit of the coast to the city – weaving the laidback feel of Byron Bay into the Valley’s historic streets. With our 8-hectolitre brewhouse and five fermenters, Mick our resident brewer produces innovative, one-off experimental Pilot Batch brews that we release every Thursday. You can enjoy these in our brewery on tap or fill a 1L Sharer bottle to take home. Pouring from our 24 taps is the entire Stone & Wood core range, our limited releases – including our Counter Culture releases – and our one-off Pilot Batch brews, exclusive to Brisbane.